Here is a sample menu to whet your appetite. Please liaise directly with your Event Organiser to create a menu tailored to your requirements
Canapes(£18 for up to 5)
Tartlets, cream cheese and salmon, creme patisserie topped with berries, dark chocolate ganache, warm caramel brownie, duck and hoisin puffs, mini pulled pork sliders
SANDWICHES (£8)
Wraps and opened sandwiches, roast chicken, cheese smoked salmon, avocado
SEASONAL SOUP(£10)
utter squash and sweet peppers Tomato
Mains (£35)
Perfectly seared sea bass on a smooth fennel puree, accompanied by sauteed greens and a citrus beurre blanc
Lobster seafood boil
Grilled chicken
TEA & COFFEE (£8)
Cappuccino, Americana, latte, caffe macchiato, camomile, bubble tea, herbal tea, black tea, green tea
Dessert(£12)
delicate panna cotta flavoured with lavender and sweetened with local honey, garnished with edible flowers and a side of berry compote.
Apple crumble served with vanilla custard